Have some of that smoked rib roast left over??? Here are 2 easy to make dishes for left overs :-)

So ever have you have left over beef? What to do what to do.

Here is one idea to start your day off right.

Cut about 1/2 cup of you smoked roast into small cubes set aside.
Depending on your family size whisk together 5 eggs (this was for 3 people)
Season with salt and pepper
Also grab some grated cheddar  1/4 of a cup should be fine but feel free to add more.

Heat a non stick skillet and place about 1tbs of butter. Let melt and toss in your beef add eggs on top and lower the heat to med so it cooks evenly.
Now if you a awesome flipper loosen the eggs from the pan ever so gently and flip so it's still a full circle.  Put the cheese on one half and wait until it melts then serve.
**optional  take you favorite homemade salsa and top your omelet with it for a south of the border spin***

A second way to use up the rest of that beef is to take a serrated knife and carve ever so thin slices for homemade roast beef sandwiches. Toast your bread and spread on some horseradish cream sauce and mayo. Top with lettuce and tomato ( if you like) and enjoy

Hope you guys enjoyed these awesome ways to use up the rest of you smoked standing rib roast :-) enjoy.